Beatrice Nkatha, Demostrates how mechanism has improved Sorghum delivery. A former tailor who found the work not giving her adequate returns decided to abandon it and venture in sorghum business in 2009, a business which has seen her trading in over 1,000 metric tonnes of the crop in Kenya and Tanzania hence meeting her needs. […]
How former tailor grew to become a regional trader in sorghum Read More »
A student from Masinde Muliro University of Science and Technology (MMUST) has invented a bio-gas incubator which could be more efficient and affordable as compared to electric, solar and kerosene incubators which are already in the market. While the design of the incubator is affordable, portable, user friendly and easy to maintain, Shawn Kasoa, 23,
Kenyan farmers, as well as horticulture exporters dealing in green bananas and broccoli, have a new market for selling their products; South Korea, following clearance from the country’s Animal and Quarantine Agency. “The purpose of this announcement is to bring this information to your attention and request your assistance in contacting farmers and exporters of
Green banana and broccoli market opens up for Kenyan farmers in South Korea Read More »
Nairobi, Kenya December 11, 2018 – Bonfese Wanjala, a maize farmer from Siaya, who was close to abandoning his loss-making farming eight months ago, has been named as Wefarm’s latest Champion Farmer in Kenya, having increased his output 35-fold and led the way in raising the productivity of his fellow farmers on the Wefarm network.
More than 1.3m farmers are set to benefit from the Kenya off-grid solar access project which seeks to provide electricity to parts of the country that are not served by the national grid. The Kenyan Ministry of Energy reports that while national electrification has risen from 23 per cent in 2009 to 75 per cent
Kenya off-grid solar access project to benefit 1.3m farmers Read More »
A group of farmers from Western Kenya has started processing among others sossi yoghurt, flour and beverages from soya beans as a solution to the smaller quantities of their produce which were going to waste due to rejection by a high volume buying company. The farmers pooled together under Mumias District Federation of Soya beans
Farmer group finds solution to smaller quantities of their soya beans produce Read More »
A group of enterprising farmers in Kericho County is banking on the growing demand for traditional vegetables, having now expanded acreage under cultivation and ventured into value addition activities like processing vegetable flour earning them about Sh10,000 in three months. Toroch Gaa Women Self Help group was founded in 2008 and comprises of more than
Women group earns Sh10,000 in three months from indigenous vegetables flour Read More »
An entrepreneur who quit his job to venture into sugarcane value addition is now earning at least Sh10,00 in profits daily, 10 times more income from his initial career. Twenty seven year old Dominic Jisemba makes sugarcane juice, a business he started in January this year after quitting a security job at Alasraya Security Company
Entrepreneur earns sweet income from sugarcane value addition Read More »
A maize breeder and researcher from KARLO view the new maize hybrid that is resistant to the Maize Lethal Necrosis (MLN) viral disease. Photo courtesy. The Kenya Agricultural and Livestock Research Organisation (KALRO) has launched eight new maize varieties that are resistant to Maize Lethal Necrosis Disease (MLND) which has been wiping out maize plantations
KALRO launches eight new maize varieties resistant to the lethal necrosis viral disease Read More »
Last week saw the launch of a new mobile app that will connect local entrepreneurs with mentors and investors. While 55 percent of Africa’s population is engaged in agricultural livelihoods, only approximately one per cent of bank lending and access to investment across the continent goes to the agricultural sector according to One Acre Fund,
New mobile app connects farmers to investors Read More »