According to the Agriculture and Food Authority (AFA), Kenya imported over 90 per cent of its total edible oil requirements– 734,759 metric tons (MT) worth
Farmers in Naromoru introduced to the oil-rich safflower growing by the Kenya Agricultural Research Institute (KARI) have moved to extracting and processing their own oil
Tanzania’s drive to industrialise its sunflower sector has stumbled for the 2023/2024 growing season on a deal to bulk-source high-yield seeds for the country’s one
Farmers in Voi, Taita Taveta County tired of depressed rainfall and low yields from traditional crops have embraced aloe vera cultivation and value addition, a
A retired teacher is changing the agricultural landscape among farmers with his heightened efforts of championing value addition through village-based cooperatives helping tame post-harvest losses
East African scientists are pushing for the third and safest way of removing cyanide, the poisonous component in cassava, which goes beyond peeling and harvesting
A group of women in a savings group buffeted by banana glut in Kisii area have found fortunes in value addition which has tripled their
A childhood love for sugarcane for Charles Odira has metamorphosed into a juice-making enterprise that is earning him five times more than he earned selling
Agribusiness firm Kakuzi Plc has formally adopted a new corporate identity that underscores its commitments to agricultural development for the domestic and export markets. As
Kenya Industrial Research and Development Institute (KIRDI) experts are informing banana farmers to put into good use banana stems that most of the farmers have
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