FarmBiz Africa

Amaranth seeds

amaranth crop

Vocational centre training farmers on amaranth seeds value addition for more cash

Amaranth crop. The seeds are processed into popped, flaked, extruded and grounded into flour. Photo courtesy. Mitahato Education and Development Fund (MEDF), a dedicated vocational centre to nurture the roots of change in rural Kenya is offering amaranth seeds value addition training to help farmers know how to make products such as cakes, pancakes, and snacks …

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