The high demand and low supply for tomatoes especially at the Kenyan Coast where a single tomato is now selling...
Month: March 2016
Increased attention to heat signs is one of the surest ways of increasing chances of successful fertilisation in cattle to...
Farmers must stick to proper milking practices to reduce contamination, which significantly reduces the shelf-life of this highly perishable product...
A farmer who opted to cross indigenous and exotic broiler chickens is making more profit from the sale of hybrid...
Small-scale farmers can increase shelf-life of fruits and vegetables for up to nine days by storing their produce in simple...
Arid and semi arid region farmers can grow a well performing new cassava variety required for starch extraction by Machakos...
A Murang'a County farmer is enjoying more profits by letting ducks incubate and take care of guinea fowl keets, allowing...
Vegetable farmers can now harvest up to 300 pods weighing 48kgs per year from a single spinach tree, thanks to...
Butterfly rearing can earn a farmer more than Sh70,000 in a month as demand for the insects int the export...
Farmers in Central Kenya who have been cultivating strawberries for export have discovered an equally lucrative market for the strawberry...
