Sorghum intercropped with cowpeas. Photo courtesy. Farmers who intercrop sorghum and legumes in a system such as sorghum-cowpea or sorghum-green gram can benefit up to 35-60 per cent as compared to those planting maize and bean. According to a 2016 research program on Dryland Cereals in Makueni County by Eric Manyasa Scientist at ICRIASAT-Nairobi, there […]
Farmers can control the lethal fusarium wilt disease with a 100 per cent deadly rate by grafting purple and yellow passion plants to obtain a hybrid. The disease, which is caused by a fungus, attacks stems and leaves and causes death of the entire plant within four to 14 days. In Kenya, the disease has led to
Grafting purple and yellow passion fruit controls deadly wilting disease Read More »
East African Breweries Limited (EABL) is currently looking for over 45,000 farmers across the country to grow sorghum after successfully mobilizing about 17,000 farmers in Nyanza and western Kenya region during the previous campaigns to supply the brewer’s Kisumu plant. The company has reported increased willingness among farmers in various parts of the country to
East African Breweries Limited looking for 45,000 more farmers to grow sorghum Read More »
In 2013, Dennis Maina 38, sold his entire slightly seven year old hardware store enterprise next to Dagoretti corner at Sh600,000 to venture into dairy farming, a venture that is now earning him five times more. From Sh1, 500 a day he used to earn in his hardware business, Maina is currently earning roughly Sh7,500
Former hardware businessman now makes Sh7,500 a day from dairy farming in Kawangware Read More »
Dairy goat milk yoghurt. Photo courtesy. Maryline Chepng’eno in 2016 started making goat milk yoghurt after venturing in goat farming as a way of providing nutritious milk for her family besides earning an alternative cash other than depending fully on one-off contract jobs with different health organisations as a health and wellness counselor. The 39
Health and wellness counselor finds alternative cool cash from goat milk yoghurt Read More »
The very first blueberry sizer, installed by MED Automation for Gossamer. Photo courtesy. Growth in the production volumes of blueberries in South Africa has been significant, with some reports indicating a 30 per cent increase per annum since 2008. Blueberries are a labour-intensive crop. To meet specified export standards, each berry has to be sorted
Blueberry demand results in unique technology support Read More »
John Deere is introducing a new contractor model to enable smallholder farmers in Kenya to gain access to agricultural machinery such as tractors and tillage equipment, thereby allowing them to boost yields, enhance food security and add to the gross domestic product (GDP) of the country. According to Alliance for Science, an organization that seeks
John Deere employs contractor model to help Kenya’s smallholder farmers mechanise Read More »
Chia crop. Kenyan farmers are increasingly picking up chia seed farming owing to the grain seeds’ niche local and international markets sparked by the seeds’ various nutritional properties that appeal to the health conscious consumers across the world. Chia seeds are a good source of omega-3 fatty acids, protein, fiber, antioxidants, iron, calcium and are
IoT network will help provide insights on fish health to 30,000 fish-pond farmers in Kenya through new app Nairobi, February 26 2019 – Liquid Telecom Kenya, part of the leading pan-African telecoms group Liquid Telecom, has deployed an Internet of Things (IoT) network in Western Kenya and Nyanza to enable farmers monitor and protect freshwater fish populations
A kikuyu based businessman is buying rabbits from all-comers across Kenya for value addition purposes after leaving his previous job of selling printers. Elias is the founder of Kimka rabbits, the promoters and suppliers of rabbit meat, by products and breeds. He adds value to rabbit meat to make rabbit delicacies such as sausages, pies,
New market opens up for rabbit farmers Read More »