By John Matava Coriander/dhania farming is a great side hustle to make extra cash. It is an all year round, fast growing crop that takes
By John Matava Adoption of the modern langstroth bee hive, which has vertically hung frames, allowing three times the storage capacity that the circular long
By Lydia Gichuki Galla goats, which mature much faster than the common Small East Africa (SEA) indigenous breeds, are earning semi-arid farmers as much as
By Fredrique Achieng’ Onesmus Muthuri needed a steady supply of organic food, when, late last year, his daughter was diagnosed with hyperactivity and doctors recommended
By John Matava Soil health drives yields, which has seen Safi Organics Limited create an organic and carbon negative fertiliser from coffee and rice husks
By John Matava Mushroom farming earns well, but the easy-to-grow oyster mushrooms that most Kenyan farmers favour earn around Sh100 per 1/4 kilo, whereas the
From FarmBizAfrica HR Team FarmBizAfrica, which is now Africa’s largest farming news service, is recruiting freelance reporters and researchers to help serve our half-a-million readers
By Lydia Gichuki Falling coffee prices and delayed payments saw a Nyeri self-help group win a grant more than a decade ago to diversify into
By Fredrique Achieng’ Jaick Agricultural Produce (JAP), which specialises in exporting strawberries to the Middle East, is hunting for more farmers to supply it with
By John Matava Hydroponic farming technology is gaining rapid popularity for its delivery of double yields, higher prices, and a steady flow of produce to
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