By George Munene New to the Kenyan market, Mombasa/Siambaza is a highly nutritious grass variety (14%-16% crude protein content) that is tolerant to both drought
By George Munene On Saturday, 26 June 2021, Bomet County shipped 84 tons of tea to Iran–commencing direct tea sales to the Middle Eastern country.
By George Munene Founded by Cindy Jemtai, Kibet Kienyeji Vegetables supplies dried ready-to-cook traditional vegetables farmed in Kenya to consumers in the United Kingdom and
By George Munene The National Biosafety Authority (NBA) has approved the cultivation of disease-resistant genetically modified (GM) cassava. This approval, the agency stated, makes Kenya
By George Munene Kenya’s first sweet potato processing plant located in Migori county is scheduled for completion by the end of the year. The Sh110
By George Munene The Fall Armyworm (FAW) is amongst the most devastating pests to Africa’s food systems. In response to this, agriculture nonprofit Land O’Lakes
By Okisegere Ojepat, CEO Fresh Produce Consortium Kenya It is hard to remember any decision that has ever harmed Kenya as much as the recommendation now before parliament that
By George Munene Potato growers whose area of cultivation is below four acres will not face penalties for failing to register with their county governments
By George Munene KALRO is setting up a dairy goat breeding program aimed at multiplying and delivering superior goat genes to Kenyan smallholder farmers. High-producing
By George Munene Tukalime Ventures is an innovative farm management service that farms and markets your agricultural produce at a fee. Founded in 2016, the company
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