Arrowroot prices nearly double in 5 years on surging demand for traditional foods
By Lydia Gichuki Arrowroot prices have almost doubled over the last five years driven by rising demand from consumers seeking out the root for its
By Lydia Gichuki Arrowroot prices have almost doubled over the last five years driven by rising demand from consumers seeking out the root for its
By Fredrique Achieng Capsicum farmer Evelyne Mwangi has seen her income fall by nearly three-quarters in recent weeks as the corona epidemic has stopped flights
By Fredrique Achieng Kenya’s horticultural sector has been thrown into disarray as producers compete for air cargo space, following the suspension of flights to major
.Organic farming is growing rapidly in Kenya, but for many smallholder farmers, securing the certification to earn supermarket and export contracts as organic producers is
Organic farming is growing rapidly in Kenya, but for many smallholder farmers, securing the certification to earn supermarket and export contracts as organic producers is
Some of the country’s pumpkin farmers are solving the problem of too much competition in the market, as smallholders have raced into pumpkin production, by
Groups of small-scale farmers who have been relying on open-air markets to sell their produce can take advantage of Carrefour’s “Buy Kenya, Build Kenya” campaign,
FACTS, a financial institution that offers invoice discounts to exporters, has announced a collaboration with the Fresh Produce Consortium of Kenya (FPC Kenya) to offer
A French beans farmer in Ngoliba, Kiambu County, who lost about Sh100,000 four years ago due to the lack of a ready market as she
Following launch of Blue Band Cold Pressed Canola Oil and other products into the Kenyan market, Upfield, a plant-based margarine and spreads manufacturer, is now
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