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Pests

Four diseases decrease Kenya’s potato yield 62%, decimating food security

The continued spread of four potato diseases has led to a 62.5 per cent decrease in Kenya’s per-hectare potato production from 22.4 tons in 2008 to just 8.4 tons in 2022. This is despite the increased availability of improved potato varieties and access to information on the best agriculture practices. With a global average output

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OPINION: Europe is creating an agricultural sinkhole for Africa, to uphold the politics of pseudo-science

As farmers protest across Europe, blockading cities, smashing through police barricades, and dumping manure, European politicians are falling over themselves to promise increased trade barriers against African food and agriculture imports. But how is it that locking out Kenyan horticulture, South African oranges, and Tanzanian sunflower seeds has become such a burning issue for Africa’s

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Factsheet: Understanding and Controlling Striga– Kenya’s cereal killer

Striga hermonthica or the Purple Witchweed is the single most important cause of poor maize yields, particularly in western Kenya, eliminating 60 to 100 per cent of cereal crops. This is because the parasitic plant germinates quickly, and is easily dispersed. Its seeds also withstand extreme conditions and lie dormant in the soil until a

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FAO introduces innovative locust pesticide management system for effective stock management in Kenya

The Locust Pesticides Management System enhances locust management and reduces the risks of pesticides to humans and the environment. When the desert locust upsurge of 2019-2022 occurred in Kenya, Esbon Agira was deployed as a base manager in Marsabit County, north of the country. His work involved surveying desert locusts and provided information to the

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