The government of Kenya in collaboration with Kenya Agricultural and Livestock Organization (KALRO) has started a Sh9m post-harvest training programme for tomato farmers in the
Farmers can reduce post-harvest losses in maize by up to 30 per cent by properly drying their grains, maintaining the cleanliness of the stores and
Purdue Improved Crop Storage (PICS) grains technology which will see farmers avoid over Sh15bn post-harvest losses due to inappropriate storage technologies leading to attacks by
Commissioning of the Sweet N Dried automated air dryer. L-R Second from Left, Tharaka Nithi CEC Agriculture Engineer Japhet Nkanya, KAVES Chief of party
Significant volumes of farming produce are lost through after harvest operations; making farming an expensive venture./FARMBIZ AFRICA By Titus Kisangau, Communication Specialist. Low-income; and often
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