Sweet potato curing cost-free way of storing for up to 7 months
Sweet potato farmers in Kenya can now store their produce for up to seven months using a cost-free method called curing. This comes at a
Sweet potato farmers in Kenya can now store their produce for up to seven months using a cost-free method called curing. This comes at a
Sarah Sikatenda, a refugee from Democratic Republic of Congo, now farms to feed her family and build a future. Photo: Sven G. Simonsen/ FAO. A
Sweet potato yield in Kenya. Photo courtesy. Migori County government has partnered with European Union to construct a mini sweet potato processing plant, the first
Farmers growing Ex-Mukurweini potato variety stand high chance of benefiting from its multipurpose nature and double their income from selling
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