A project aimed at bringing over 50,000 smallholder farmers in Uganda and Kenya to the fruit value chain is delivering...
Month: January 2014
A milk chilling plant in Metkei area of Keiyo District built by farmers in the area has not only saved...
As Kenya gears to move away from rainfed agriculture and invest heavilly in alternatives mainly irrigation, reports have raised the...
Maize is a staple food for most families in Kenya and close to 70 percent of the population entirely depends...
Traditionally practiced as a hobby with simple logs, bee keeping is emerging as a big business with farmers delving into...
The pain of selling milk and its by products to local small scale market by Meru dairy farmers has resulted...
Coffee farmers in the country can breathe a sigh of relief thanks to a new machine that will now assist...
Cactus long despised by many due to its thorny aspects is now emerging as a solution to feeding African livestock...
A global study has reported a 40 per cent drop, in the last decade, in the population of the insects...
The Alliance for a Green Revolution in Africa (AGRA) has announced a five-year project that seeks to increase incomes of...
