Farmers scale up cassava preservation to remove poisonous cyanide
East African scientists are pushing for the third and safest way of removing cyanide, the poisonous component in cassava, which goes beyond peeling and harvesting
East African scientists are pushing for the third and safest way of removing cyanide, the poisonous component in cassava, which goes beyond peeling and harvesting
Private agricultural companies are now delving into the distribution of fertilizers to Kenya farmers to stem biting shortage and uncoordinated distribution channels that have opened
A new crop energizer and yield booster is proving popular among horticultural farmers who are recording more than doubling of their yields with the supplement
Murang’a County is counting on reduced artificial insemination costs to bolster milk yields from its 200,000 dairy cows and turn the county into the largest
Jomo Kenyatta University of Agriculture and Technology has collaborated with Nissin Foods Holdings from Japan to open a processing factory that is manufacturing locally flavoured
A new tomato variety resistant to bacterial wilt disease has been unveiled to Western Kenya farmers who have traditionally suffered low yields due to tired
More financial institutions are now pouring finance into Kenya’s livestock sector as it emerges among the key drivers of the household and national income with
There are over 10 million people worldwide who have been displaced from their homes and sources of earnings by failed rains, rising seas and other
A decision to attend the Livestock breeders show and sale in 2013 has been the spark that has transformed Gilbert Henry Obonyo’s farming fortunes and
The emergence of new markets coupled with heightened marketing will see Kenya earn $531million from the floriculture industry with industry players projecting some 125, 000
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