By George Munene Early blight is one of the common and hazardous tomato diseases. It however also hits potatoes, peppers...
Year: 2020
By John Matava A Nyeri-based Kiwi farming programme is contracting farmers to grow kiwi fruits to increase the supply in...
By George Munene Capsicum or bell pepper, colloquially known as pilipili hoho, is a high-value crop that has increasingly become...
By the Farmbiz Team These are the recommended colour coding guidelines for pesticide labels as recommended by FAO, which are...
By Emily Okello Ginger, locally known as Tangawizi, is a crop rarely grown in Kenya despite huge demand both locally...
By FarmBizAfrica FarmBizAfrica has launched a marketplace for farmers to advertise their goods for sale, for free, as well as...
By John Matava The rising demand for lemons due to the protection offered by their immunity building vitamins during the...
By George Munene According to the 2019 Kenyan population and housing census 30.2 million (78.3%) of the country’s population, is...
By George Munene Bedan Bakuni Ole Ngatet keeps some 180 boer goats at his farm in Kiserian. Despite most being...
By George Munene The height of the Covid-19 pandemic was a disruptive period for many farmers and people in the...
