Insects like termites and mayflies could become a delicacy in Kenyan homes and address environmental degradation, with local scientists promoting...
Farmers in Naromoru area who were introduced to the oil rich safflower growing by the Kenya Agricultural Research Institute (KARI)...
As pastoralists in North Rift grapple with the drought that has affected over 12 million East Africans, a new model...
A team of university students from Kenya has developed a software program to help farmers monitor and address weather and...
A group of Mushroom farmers in western Kenya have turned to associations to market their produce, and also develop affordable...
Scientists have identified two disease resistant coffee varieties in India that are resistant to the coffee leaf rust and coffee...
A project aimed at bringing over 50,000 smallholder farmers in Uganda and Kenya to the fruit value chain is delivering...
A milk chilling plant in Metkei area of Keiyo District built by farmers in the area has not only saved...
As Kenya gears to move away from rainfed agriculture and invest heavilly in alternatives mainly irrigation, reports have raised the...
Maize is a staple food for most families in Kenya and close to 70 percent of the population entirely depends...
