Kenya's worst floods in thirty years have killed thousands of livestock, destroyed acres of cropland leaving the country at risk...
Climate
The Jomo Kenyatta University of Agriculture and Technology (JKUAT) has begun growing Cultivated Enset. Commonly called the 'false banana', the...
According to a report on the pace of soil degradation in Africa, the pace of soil degradation on the continent...
Long-term weather forecasting tools are helping tomato farmers rake in its promised millions and avoid the perennial losses experienced by...
An investigation on the impact of climate change on Kenyan coffee farmers warned that 93 per cent of growers had...
Climate change is decreasing available soil moisture which has major impacts on sub-Sahara Africa's food production. 10 per cent of...
While most Kenyan farmers grow coffee in open sunny fields, others have embraced shade-grown coffee. This is a form of...
Biochar increases the fertility and water retention of soils for thousands of years, delivering immediate five-fold increases in yields and...
At COP28, USAID is announcing $100 million in continued investments, for the CGIAR, the global research partnership for a food-secure...
The world’s leading agriculture innovation network CGIAR, through its Food Systems Accelerator (CFSA) program, is looking to finance and bring...
