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By George Munene Capsicum or bell pepper, colloquially known as pilipili hoho, is a high-value crop that has increasingly become...
6 min read
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By the Farmbiz Team These are the recommended colour coding guidelines for pesticide labels as recommended by FAO, which are...
3 min read
By Emily Okello Ginger, locally known as Tangawizi, is a crop rarely grown in Kenya despite huge demand both locally...
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By FarmBizAfrica FarmBizAfrica has launched a marketplace for farmers to advertise their goods for sale, for free, as well as...
1 min read
By John Matava The rising demand for lemons due to the protection offered by their immunity building vitamins during the...
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By George Munene According to the 2019 Kenyan population and housing census 30.2 million (78.3%) of the country’s population, is...
3 min read
By George Munene Bedan Bakuni Ole Ngatet keeps some 180 boer goats at his farm in Kiserian. Despite most being...
3 min read
By George Munene The height of the Covid-19 pandemic was a disruptive period for many farmers and people in the...
3 min read
By George Munene On August 7th, at Kibiko farm, Ngong, the KCB and MasterCard Foundations launched 100 hydroponic greenhouses targeted...
2 min read
By George Munene In all her years as a trader at Kamulu market along Kangundo Road, Shiro has never seen...
