The Kenya Environment Court has dismissed a lawsuit challenging a government decision to allow the importation and cultivation of genetically modified (GM) crops designed to
According to a report by Route to Food Initiative, Kenyan tomatoes and kale are the leading agricultural commodities with pesticide residue exceeding safe food limits
According to a report, “Toxic Business: Highly Hazardous Pesticides In Kenya”, released today (13th September 2023) Kenyan farmers predominantly use Highly Hazardous Pesticides (HHPs), despite
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