In 2021, Lucas Wainaina, from Thangira village of Makuyu in Murang’a County was among 3,500 smallholder farmers who received an...
By George Munene Kenya’s agriculture sector recorded a contraction of 0.6 per cent in the third quarter of 2022 compared...
By George Munene The USAID’s Kenya staple food price bulletin showed 2022 to be a record year for food prices...
By George Munene Scientists from the International Potato Center (CIP) have shown that the use of...
By George Munene According to a research paper published in December of this year (2022) dubbed “A review of the...
By George Munene During the short to medium-term period, 2023/24-2025/26, Kenya’s Rural and Urban Agriculture Development (ARUD) sector plans on...
By George Munene The 2022 October to December short rains were the fifth consecutive below-average rainy season as Kenya’s historic...
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Centre for Agriculture and Bioscience International (CABI), a not-for-profit inter-governmental development and information organization, has devised an e-learning course that...
Small scale farmers can avoid farm milk spoilage by observing high quality hygiene standards so as to prevent rejection of...
(Photo courtesy: DAWE/Shutterstock) Lumpy skin disease is an infection in cattle that can cause 20 per cent mortality rate and...
